Top Tips for Thermometers and Food Safety
- Refrigerate uncooked meat at temperatures under 41 degrees Fahrenheit
- Always cook meat to proper temperature
Take the guess work out of over or under cooking meat by using the EatSmart Precision Elite or Pro Food Thermometers. Food Thermometers allow users to easily grill or roast food to just the right temperature. Simply insert the stainless steel probe into the thickest part of the meat and in seconds, monitor accurate internal food temperatures. The accuracy of the thermometer translates into cooked perfection.