Lighter Strawberry Shortcake

Ingredients 1 & 1/3 c white whole wheat flour 1 tsp baking powder 2 eggs 1/2 c agave nectar 1/3 c vanilla Greek yogurt 1 tbsp oil (I used olive – but you can use coconut, almond, etc.) 1 tsp vanilla extract 1 tsp almond extrac...

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Cointreau Cherry Brownies

A splash of orange liqueur and a dash of pepper are the small additions that make a big impact in...

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Show Mom You Care with Healthy Recipes

Instead of breakfast in bed with syrupy pancakes, cholesterol-filled eggs and buttered toast, mak...

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Gluten Free Zucchini Bread with Walnuts* (optional)

Guest Post by Jenny Manseau, Culinary Arts/Culinary Nutrition student and author of the blog, Cre...

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Fresh Plum & Oat Muffins

Guest Post by Wendy, owner of the blog Around My Family Table. Ingredients: 8-12 large plums, pi...

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Spiced Pumpkin Muffins with Maple Agave Cream Cheese Filling

Guest Post by Jenny Manseau, Culinary Arts/Culinary Nutrition student and author of the blog, Cre...

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Vegan Banana Bread

I wanted to make a variation of the banana bread found on this website, however our applesauce we...

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Chocolate Coconut Ice Cream with Toasted Coconut and Almonds

Guest Post by Jenny Manseau, Culinary Arts/Culinary Nutrition student and author of the blog, Cre...

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How to Make French Macarons

Guest post by Jackie Bruchez, owner of the blog, The Seaside Baker. French Macarons have becom...

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Gluten Free Coconut Chocolate Bars

Guest post by Marnely Rodriquez-Murray, author of the blog, Cooking with Books. These are great ...

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Gluten Free Recipe: Berry Cornbread Muffins

Guest Post by Jenny Manseau, Culinary Arts/Culinary Nutrition student and author of the blog, Cre...

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National Zucchini Bread Day

Did you know that April 25, 2012 is a day to CELEBRATE? Not only is it Administrative Professiona...

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Cherry-Walnut Almond Flour Cookies

Guest post by Tina Haupert, author of the blog Carrots 'N' Cake. Ingredients: (Makes 12 cookies)...

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