Savory Breakfast Oatmeal
Savory Breakfast Oatmeal is a unique twist on a traditional breakfast dish. It is so delicious, you will probably end up eating it for breakfast, lunch, and dinner! Ingredients ½ C old fashioned oats Water Salt ½ tbsp smart balance or b...
Creamy Avocado Zoodles with Chipotle Lime Shrimp
If you haven't tried zoodles (zucchini noodles) yet, you are missing out on something great. Ch...
Italian Quinoa Protein Patties
Quinoa is loaded with protein, fiber and minerals and doesn't have any gluten, which is a win-win...
Avocado Pomegranate Guacamole
Pomegranate season is here. Prime pomegranate season typically runs from October to January, so ...
Quinoa Stuffed Peppers
In search of a new meatless Monday recipe? Give this stuffed pepper recipe a try. Not only does i...
Mediterranean Quinoa Salad
This is the perfect summery dish. Ingredients 1 Cup chopped red onion 1 1/2 Cucumbers, diced (app...
Date, Corn and Goat Cheese Salad
Ingredients: 1 tsp oil (like grapeseed or olive) 1 cup frozen corn 8 cups greens of choic...
Orange Almond Salad with Avocado
Ingredients Salad 1 head romaine lettuce, washed and chopped 1 orange cut into segments...
Toasted Almond + Quinoa Salad
Ingredients: 4 cups cooked quinoa 1/2 Cup almonds, chopped see note 1/2 Cup dried cranberr...
Leftover Brown Rice Breakfast Pudding
Leftover brown rice is the best way to eat this pudding! If you want to use more whole grains bey...
Cauliflower Cake with Flax Seeds
Ingredients: 1 small cauliflower, outer leaves removed, broken into small florets 1 yellow o...
Extra Large Baked Apple With Crunchy Granola
Ingredients: 1 large Rome apple 1/2 to 3/4 cup cold water or apple juice 1 tsp cinnamon ...
Zucchini Tots
Yields 12 mini tots Ingredients 1 cup zucchini, grated (for me this was one zucchini, abou...